Mestiza trilogy
Pork sope, chicken salbute, beef huarache; pickled onions, avocado sauce
Mexican
La Hacienda
Regional Mexican dishes, from tacos to mole.
Riviera Maya · Mexico
Salad and dessert bar available after ordering; individual desserts are not listed in the supplied menu.
Starter
Castacán & pork-rind tacos
Confit pork, crispy pork rind, spicy placera sauce (Spanish menu description)
Melted cheese
Flour tortillas, green sauce
Octopus sopecitos
Guajillo-roasted octopus, crispy garlic, chipotle, watercress, citrus vinaigrette
Soup
Shrimp pozole
Traditional garnishes
Aztec soup
Tomato, sour cream, fried tortilla, crispy chili
Main courses
Chicken flautas
Confit chicken, lettuce, avocado, sour cream, green sauce
Enchilada trilogy
Chicken, beef, panela cheese; red, mole and pipián sauces
Chicken ossobuco with mole
Mole poblano, rice, fried plantain
Fish fillet a la talla
Guerrero adobo, Mexican rice
Huarache Norteño
Grilled beef, scallions, cactus, refried beans
Fajitas
Beef, chicken, mixed or vegetarian cactus; tortillas, guacamole, beans
Classic burrito
Chicken, beef, mixed or vegetarian; gratin, beans, guacamole
Beef Tampiqueña
Green enchilada, chicken flauta, quesadilla, beans, guacamole
Optional extra
La Hacienda lobster, 400 g+1,100 MXN
Garlic rice, pickled cactus, green beans; garlic, ajillo, mole or caper sauce
Menus can changeEnglish descriptions are condensed from the supplied menu. Ask restaurant staff about allergies and dietary requirements.