Oxtail soup
Vegetables, fresh chard
Steaks & grill
Steak House
Steaks, burgers, grilled fish and comfort-food sides.
Riviera Maya · Mexico
Salad bar available after ordering.
Soup
Clam chowder
New England style
Starter
Combi sliders
BBQ ribs or chicken miniburger, cream cheese, jalapeño, onion rings
Sonora balls
Lamb meatballs, mint, serrano, cumin, coriander, sriracha dressing, maple syrup
BBQ ribs
Cajun pork ribs, BBQ sauce, waffle fries
Burger
Italian burger, 250 g
Beef, focaccia, portobello, Roquefort, caramelized onion
Mexican burger, 250 g
Chipotle beef, chorizo, Oaxaca cheese, guacamole, grilled onion, mesquite BBQ, mezcal
Texas burger, 250 g
Beef, brioche, pepper Jack, bacon, roasted peppers, garlic, caramelized onion
Main courses
Chicken skewers
Grilled chicken
Grilled chicken
Menu lists grilled chicken separately
Chicken
Baked, BBQ or Cajun
Rib eye, 280 g
Choose two steak sides
New York steak, 280 g
Choose two steak sides
Flank steak, 280 g
Choose two steak sides
Aguja Norteña beef, 280 g
Choose two steak sides
Beef skewers, 250 g
Choose two steak sides
Cajun-crusted beef fillet
Grilled and oven-finished; choose two steak sides
Waldorf salmon
Apple salad, vegetables, baby potatoes
Grilled mahi-mahi
Vegetable, cucumber and carrot salad; ajillo, garlic or butter sauce
Sides
Burger sides
French fries, waffle fries or mixed salad with balsamic honey
Steak sides — choose two
Dauphine potatoes, baked potato, fries, mashed potato, sautéed vegetables, creamed spinach or mixed salad
Dessert
Carrot cake
Spices, nuts, cream-cheese frosting
Red velvet cake
Vanilla, white chocolate, cream-cheese topping
Brownie à la mode
Chocolate-walnut brownie, vanilla ice cream
Baked Alaska
Ice cream, sponge cake, Italian meringue
Optional extra
Grilled lobster, 400 g+1,100 MXN
Creamed spinach, shrimp skewer
Menus can changeEnglish descriptions are condensed from the supplied menu. Ask restaurant staff about allergies and dietary requirements.